Birthday

Moosewood Perfect Chocolate Cake is for Dessert.

Moosewood Perfect Chocolate Cake takes several minutes to prepare.

Moosewood Perfect Chocolate Cake takes 30 minutes to cook.

Moosewood Perfect Chocolate Cake makes 8 servings.

The ingredients for Moosewood Perfect Chocolate Cake are:

1 c cocoa (unsweetened)
2 c boiling water
2 3/4 c all purpose flour
2 t baking soda
1/2 t salt
1/2 t baking powder
1 c butter
2 1/2 c sugar
4 eggs
1 1/2 t vanilla extract

Here is how you make Moosewood Perfect Chocolate Cake:

yields a 3 layer 9 inch cake (serving size 1/8 of cake)preheat oven to 350*butter and flour three 9" round cake pans (line bottoms with parchment or waxed paper)combine cocoa and boiling waterstir until smooth and cool completelysift together dry ingredientsin a large bowl beat together butter, sugar, eggs, and vanillaalternate adding the dry ingredients and the cocoa mixture to the other wet ingredients. do not over mixdivide the batter evenly into cake pansbake 25-30 minutescool in pans for 10 minutes then remove from panscool completely before frosting

The nutritional information for Moosewood Perfect Chocolate Cake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 663.8

• Total Fat: 27.4 g
• Cholesterol: 154.6 mg
• Sodium: 533.0 mg
• Total Carbs: 101.3 g
• Dietary Fiber: 4.7 g
• Protein: 9.9 g

The dietary needs meet for Moosewood Perfect Chocolate Cake is Vegetarian