The recipe French Vanilla Frosting

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French Vanilla Frosting recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like French Vanilla Frosting!

French Vanilla Frosting

French Vanilla Frosting Recipe
French Vanilla Frosting

All the richness of French vanilla finds itself in this drop-dead simple, vegan frosting. The custard powder and nutmeg up the ante and help stabilize everything, but this is very much a "keep refrigerated" item!

What Course Is French Vanilla Frosting?

French Vanilla Frosting is for Dessert.


How Long Does French Vanilla Frosting Recipe Take To Prepare?

French Vanilla Frosting takes 45 minutes to prepare.


How Long Does French Vanilla Frosting Recipe Take To Cook?

French Vanilla Frosting takes several minutes to cook.


How Many Servings Does French Vanilla Frosting Recipe Make?

French Vanilla Frosting makes 30 servings.


What Are The Ingredients For French Vanilla Frosting Recipe?

The ingredients for French Vanilla Frosting are:

1/4 cup Earth Balance Buttery Sticks (or vegan butter of your choice)
1/4 cup non-hydrogenated shortening
1 1/2 cups icing sugar
pinch nutmeg
1/4 cup vanilla custard powder or cook-and-serve vanilla pudding powder
2 tsp vanilla
2 tbsp unsweetened coconut milk beverage (not canned)


How Do I Make French Vanilla Frosting?

Here is how you make French Vanilla Frosting:

Mix all the ingredients together with a hand mixer until creamy.Chill 30 minutes before using.Serving Size:?Makes enough to modestly frost 30 cupcakes with 2 tbsp each, about 3 3/4 cups


What's The Nutritional Info For French Vanilla Frosting?

The nutritional information for French Vanilla Frosting is:

  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 59.8
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 13.4 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

What Dietary Needs Does French Vanilla Frosting Meet?

The dietary needs meet for French Vanilla Frosting is Gluten Free


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