Birthday

Homemade ice cream is for Dessert.

Homemade ice cream takes 40 minutes to prepare.

Homemade ice cream takes several minutes to cook.

Homemade ice cream makes 12 servings.

The ingredients for Homemade ice cream are:

* Half and Half Cream, 1.5 cup
* Heavy Whipping Cream, 1.5 cup, fluid (yields 2 cups whipped)
* Vanilla Extract, 1 tbsp
* Reese's Peanut Butter Cups, 6 miniature cut into quarters
* Peanut Butter, smooth style, .5 cup
* Chocolate syrup, syrup only, .5 cup (8 fl oz)

Here is how you make Homemade ice cream:

Whip the heavy whipping cream for about 1 1/2 on low. Add the half and half and vanilla extract. Follow the directs on your ice cream maker for make time. During the last 5 minutes add the reese's peanut butter cups, peanut butter, and chocolate syrup. Voila.Number of Servings: 12Recipe submitted by SparkPeople user TARINALEE.

The nutritional information for Homemade ice cream is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 261.7

• Total Fat: 21.2 g
• Cholesterol: 52.2 mg
• Sodium: 94.0 mg
• Total Carbs: 14.4 g
• Dietary Fiber: 1.1 g
• Protein: 4.8 g