Breakfast

Apple Pancake Slices is for Breakfast, Snack.

Apple Pancake Slices takes 15 minutes to prepare.

Apple Pancake Slices takes 10 minutes to cook.

Apple Pancake Slices makes 36 servings.

The ingredients for Apple Pancake Slices are:

1 apple, peeled, cored and sliced into thin rings
1 cup of all purpose flour
1 tbsp of sugar
1 tsp baking powder
1/4 tsp of salt
1 egg, beaten
1 cup of milk (2%)
2 tbsp of cooking oil
a dash of cinnamon
a dash of nutmeg

Here is how you make Apple Pancake Slices:

1. Wash, peel and core the apple. Slice into thin rings and place between 2 paper towels to dry.2. Meanwhile, mix flour, sugar, baking powder and salt. Make a well in the middle of the dry mixture and set aside. 3. In another bowl, mix together egg, milk and cooking oil.Add liquid mixture to the dry mixture and stir until just moistened. 4. Sprinkle apples with cinnamon and nutmeg. Warm up griddle, and lightly spray with Pam.5. Dip apple slices into pancake mixture until coated thoroughly. Cook on griddle on both sides until golden brown. Serving Size: makes 36 dollar sized pancakes with apple insideNumber of Servings: 36Recipe submitted by SparkPeople user DRUMGENIE.

The nutritional information for Apple Pancake Slices is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 29.1

• Total Fat: 1.1 g
• Cholesterol: 5.6 mg
• Sodium: 13.8 mg
• Total Carbs: 4.1 g
• Dietary Fiber: 0.3 g
• Protein: 0.8 g

The dietary needs meet for Apple Pancake Slices is Low Fat