The recipe Baked Western Omelet

Made From Scratch Recipes

Baked Western Omelet recipe is a Breakfast meal that takes 45 minutes to make. If you enjoy for Breakfast, you will like Baked Western Omelet!

Baked Western Omelet

Baked Western Omelet Recipe
Baked Western Omelet

Omelet

What Course Is Baked Western Omelet?

Baked Western Omelet is for Breakfast.


How Long Does Baked Western Omelet Recipe Take To Prepare?

Baked Western Omelet takes 15 minutes to prepare.


How Long Does Baked Western Omelet Recipe Take To Cook?

Baked Western Omelet takes 45 minutes to cook.


How Many Servings Does Baked Western Omelet Recipe Make?

Baked Western Omelet makes 6 servings.


What Are The Ingredients For Baked Western Omelet Recipe?

The ingredients for Baked Western Omelet are:

8.0 large Egg, fresh, whole, raw
1.0 cup Milk, nonfat
0.5 cup, chopped Onions, raw
1.0 cup, chopped Green Peppers (bell peppers)
8.0 oz Ham, Kirkland smoked honey ham
0.5 cup Great Value Finely Shredded Fiesta Blend Cheese


How Do I Make Baked Western Omelet?

Here is how you make Baked Western Omelet:

Beet eggs milk together in a large bowl stir and ham cheese onion and bell pepper poor egg mixture into a greased 8 inch square baking dish baked at 350 degrees to 45 minutes to an hour or until eggs are cooked normal is set cut into squares and enjoy Serving Size: 9 servingsNumber of Servings: 6.0Recipe submitted by SparkPeople user EROSE1311.


What's The Nutritional Info For Baked Western Omelet?

The nutritional information for Baked Western Omelet is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 202.4
  • Total Fat: 9.8 g
  • Cholesterol: 275.1 mg
  • Sodium: 462.3 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 18.3 g

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