The recipe Bananaberry Baked Pudding

Made From Scratch Recipes

Bananaberry Baked Pudding recipe is a Breakfast, Dessert meal that takes 35 minutes to make. If you enjoy for Breakfast, Dessert, you will like Bananaberry Baked Pudding!

Bananaberry Baked Pudding

Bananaberry Baked Pudding Recipe
Bananaberry Baked Pudding

What Course Is Bananaberry Baked Pudding?

Bananaberry Baked Pudding is for Breakfast, Dessert.


How Long Does Bananaberry Baked Pudding Recipe Take To Prepare?

Bananaberry Baked Pudding takes 5 minutes to prepare.


How Long Does Bananaberry Baked Pudding Recipe Take To Cook?

Bananaberry Baked Pudding takes 35 minutes to cook.


How Many Servings Does Bananaberry Baked Pudding Recipe Make?

Bananaberry Baked Pudding makes 2 servings.


What Are The Ingredients For Bananaberry Baked Pudding Recipe?

The ingredients for Bananaberry Baked Pudding are:

2 T walnuts
2 T almonds
2 T oats
2 T blackberry preserves
2 t maple syrup
1 t vanilla extract
1/2 t cinnaomon
pinch salt
3/4 t chia seed (optional)
6 T almond milk (or any non dairy)
1/2 banana


How Do I Make Bananaberry Baked Pudding?

Here is how you make Bananaberry Baked Pudding:

Take all ingredients except banana and place in blender. Blend until mixture is smooth.In a greased, pyrex container (small) place batter and top with banana. Bake 350 for 35-40 minutes.Serves 1 as a meal, 2 as a dessertNumber of Servings: 2Recipe submitted by SparkPeople user ALLVEGGEDOUT.


What's The Nutritional Info For Bananaberry Baked Pudding?

The nutritional information for Bananaberry Baked Pudding is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 229.9
  • Total Fat: 9.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 42.1 mg
  • Total Carbs: 32.9 g
  • Dietary Fiber: 3.4 g
  • Protein: 4.2 g

What Dietary Needs Does Bananaberry Baked Pudding Meet?

The dietary needs meet for Bananaberry Baked Pudding is Vegan


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