Breakfast

Grammas' Banana Flaxseed Bread is for Breakfast.

Grammas' Banana Flaxseed Bread takes 15 minutes to prepare.

Grammas' Banana Flaxseed Bread takes 50 minutes to cook.

Grammas' Banana Flaxseed Bread makes 20 servings.

The ingredients for Grammas' Banana Flaxseed Bread are:

1 1/4 cup all purpose flour
3/4 cup ground flaxseed
2/3 cup granulated sugar
2 tsps baking powder
1/4 tsp salt
1/2 cup egg substitute
1/4 cup Rice Dream Soy Milk
1/4 cup Sesame oil
3 bananas (mashed)
1/2 tsp vanilla
1/3 cup chopped walnuts

Here is how you make Grammas' Banana Flaxseed Bread:

In a large bowl mix flour, flaxseed, sugar, baking powder and salt.Mash bananas. Add eggs, soy milk, sesame oil and vanilla and mix together.Mix wet ingredients into dry ingredients until just moistened then add the chopped walnuts.Grease a loaf pan and pour in the batter.Bake for 50 - 55 minutes until it is dark brown or until a toothpick inserted into it comes out clean.Number of Servings: 20Recipe submitted by SparkPeople user JENNA2007CANADA.

The nutritional information for Grammas' Banana Flaxseed Bread is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 150.6

• Total Fat: 6.5 g
• Cholesterol: 0.1 mg
• Sodium: 63.1 mg
• Total Carbs: 21.4 g
• Dietary Fiber: 2.4 g
• Protein: 3.0 g

The dietary needs meet for Grammas' Banana Flaxseed Bread is Vegan