Breakfast

CHOCOLATE ZUCCHINI BANANA MUFFINS is for Breakfast, Snack.

CHOCOLATE ZUCCHINI BANANA MUFFINS takes 15 minutes to prepare.

CHOCOLATE ZUCCHINI BANANA MUFFINS takes 20 minutes to cook.

CHOCOLATE ZUCCHINI BANANA MUFFINS makes 8 servings.

The ingredients for CHOCOLATE ZUCCHINI BANANA MUFFINS are:

1 EGG
3 PACKETS SPLENDA OR OTHER SWEETENER
2 TB COCOA POWDER
4 OZ (1/2 CUP) UNSWEETENED APPLESAUCE
1 TSP VANILLA EXTRACT
2/3 CUP GRATED ZUCCHINI
2/3 CUP MASHED RIPE BANANA ( ABOUT 1)
1/2 TSP SALT
1 CUP WHITE FLOUR ( OR 1/2 WHEAT AND 1/2 WHITE)
1 TB HONEY
1/2 TSP GROUND CINNAMON
1/4 TSP GROUND NUTMEG
1/4TSP GROUND ALLSPICE
1/2 TSP BAKING POWDER
1 TSP BAKING SODA

Here is how you make CHOCOLATE ZUCCHINI BANANA MUFFINS:

PREHEAT OVEN TO 350 DEGREES. LINE 8 MUFFIN CUPS WITH PAPER LINERS OR SPRAY PAMIN A LARGE BOWL, BEAT EGGS, SURAR, HONEY AND APPLESAUCE. ADD VANILLA MASHED BANANA, ZUCCHINI AND STIR WELL.IN A SEPARATE BOWL ADD FLOUR, COCOA POWDER, BAKING SODA, BAKING POWDER, CINNAMON, NUTMEG, ALLSPICE AND SALT. MIX WELL AND ADD TO WET INGREDIENTS UNTIL JUST MIXED TOGETHER.POUR BATTER INTO PREPARED MUFFIN TINS, FILLING 3/4 FULL. BAKE FOR 20 MINUTES. REMOVE FROM PAN AND COOL ON A WIRE RACK.FREEZES WELLServing Size: MAKES 8 MUFFINSNumber of Servings: 8Recipe submitted by SparkPeople user CAROLYN345.

The nutritional information for CHOCOLATE ZUCCHINI BANANA MUFFINS is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 105.6

• Total Fat: 1.1 g
• Cholesterol: 23.2 mg
• Sodium: 156.0 mg
• Total Carbs: 22.2 g
• Dietary Fiber: 1.8 g
• Protein: 3.0 g

The dietary needs meet for CHOCOLATE ZUCCHINI BANANA MUFFINS is Low Fat