The recipe Chocolate Covered Strawberry Banana Smoothie

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Chocolate Covered Strawberry Banana Smoothie recipe is a Breakfast, Snack meal that takes 2 minutes to make. If you enjoy for Breakfast, Snack, you will like Chocolate Covered Strawberry Banana Smoothie!

Chocolate Covered Strawberry Banana Smoothie

Chocolate Covered Strawberry Banana Smoothie Recipe
Chocolate Covered Strawberry Banana Smoothie

Who doesn't love chocolate covered fruit? With this smoothie, it's like drinking a rich thick shake!

Chocolate Covered Strawberry Banana Smoothie

What Course Is Chocolate Covered Strawberry Banana Smoothie?

Chocolate Covered Strawberry Banana Smoothie is for Breakfast, Snack.


How Long Does Chocolate Covered Strawberry Banana Smoothie Recipe Take To Prepare?

Chocolate Covered Strawberry Banana Smoothie takes 5 minutes to prepare.


How Long Does Chocolate Covered Strawberry Banana Smoothie Recipe Take To Cook?

Chocolate Covered Strawberry Banana Smoothie takes 2 minutes to cook.


How Many Servings Does Chocolate Covered Strawberry Banana Smoothie Recipe Make?

Chocolate Covered Strawberry Banana Smoothie makes 1 servings.


What Are The Ingredients For Chocolate Covered Strawberry Banana Smoothie Recipe?

The ingredients for Chocolate Covered Strawberry Banana Smoothie are:

1 cup Silk protein & nutmilk almond & cashew
1 serving Espira Plant Powder Protein
3 oz Dannon All Natural, Plain Nonfat Yogurt, 6 oz.
1 medium (7" to 7-7/8" long) Banana, frozen
1 cup Strawberries, frozen, unsweetened


How Do I Make Chocolate Covered Strawberry Banana Smoothie?

Here is how you make Chocolate Covered Strawberry Banana Smoothie:

Add to blender in the order listed.By using frozen fruit, it will give your smoothie an almost shake like consistency. Serving Size: 1 - 24 oz servingNumber of Servings: 1Recipe submitted by SparkPeople user CHERISHROBINSON.


What's The Nutritional Info For Chocolate Covered Strawberry Banana Smoothie?

The nutritional information for Chocolate Covered Strawberry Banana Smoothie is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 447.3
  • Total Fat: 11.1 g
  • Cholesterol: 2.5 mg
  • Sodium: 674.5 mg
  • Total Carbs: 54.6 g
  • Dietary Fiber: 7.2 g
  • Protein: 37.4 g

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