Breakfast

Lemon Blueberry Muffin For One is for Breakfast, Dessert.

Lemon Blueberry Muffin For One takes 10 minutes to prepare.

Lemon Blueberry Muffin For One takes 15 minutes to cook.

Lemon Blueberry Muffin For One makes 1 servings.

The ingredients for Lemon Blueberry Muffin For One are:

0.50 cup Flour - Gold medal all purpose flour
0.50 tsp Baking Powder
2 tbsp Imperial Stick Margarine
9 tsp Granulated Sugar
1 large Egg Yolk
0.50 tsp Lemon Peel
0.25 tsp Vanilla Extract
3 tbsp Milk, 3.25%
2 tbsp Lemon juice
0.50 cup Blueberries, fresh
2 tbsp, unsifted Powdered Sugar
0.50 tbsp Lemon juice

Here is how you make Lemon Blueberry Muffin For One:

1. Heat oven to 400 degree F.2. Grease a small 8-ounce ramekin or baking dish of similar size. Set a side.3. In a small bowl, mix together the flour, baking powder. Set a side.4. In a separate medium-sized bowl, stir together the melted margarine and sugar.5. Add in the egg yolk and whisk until completely blended.6. Whisk in the lemon peeled, vanilla, milk, and lemon juice.7. Stir the dry ingredients into the wet ingredients and mix until combined.8. Gently fold in the blueberries.9. Pour batter into prepared ramekin.10. Bake for 15 minutes or until top is golden and center is completely cooked when a sharp knife is inserted in the center.11. Remove ramekin from the oven and place on a rack to cool.Whisk together the powdered sugar and 1 teaspoon of lemon juice.12. Drizzle over the top of the muffin.Serving Size: 1Number of Servings: 1Recipe submitted by SparkPeople user DONNA11302020.

The nutritional information for Lemon Blueberry Muffin For One is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 701.9

• Total Fat: 24.1 g
• Cholesterol: 188.6 mg
• Sodium: 492.7 mg
• Total Carbs: 114.0 g
• Dietary Fiber: 4.2 g
• Protein: 10.8 g