Breakfast

Apple/Raisin Chunk Bread 1.5 Lbs is for Breakfast.

Apple/Raisin Chunk Bread 1.5 Lbs takes 15 minutes to prepare.

Apple/Raisin Chunk Bread 1.5 Lbs takes 90 minutes to cook.

Apple/Raisin Chunk Bread 1.5 Lbs makes 12 servings.

The ingredients for Apple/Raisin Chunk Bread 1.5 Lbs are:

Ingredients:
Milk, nonfat, .66 cup (remove)
*Canola Oil, 1 tbsp (remove)
Brown Sugar, 3 tsp packed (remove)
Cinnamon, ground, 1 tbsp (remove)
Salt, 1 tsp (remove)
Apples, fresh, 1 cup, quartered or chopped (remove)
Raisins, .25 cup (not packed) (remove)
Eagle Mills All-Purpose Uncleached Flour, 2.5 cup (remove)
active dry yeast, 2 tsp (remove)

Here is how you make Apple/Raisin Chunk Bread 1.5 Lbs:

Makes 1 loaf at 1.5 Lbs 16 slices-serving size 1 sliceAdd Ingredients in your bread machine pan in the order given. Select the Fruit and nut cycle medium crust 1.5 loaf sizeMakes great french toast.Number of Servings: 12Recipe submitted by SparkPeople user PATRON7.

The nutritional information for Apple/Raisin Chunk Bread 1.5 Lbs is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 127.7

• Total Fat: 1.5 g
• Cholesterol: 0.3 mg
• Sodium: 201.7 mg
• Total Carbs: 24.5 g
• Dietary Fiber: 2.4 g
• Protein: 3.9 g

The dietary needs meet for Apple/Raisin Chunk Bread 1.5 Lbs is Vegetarian