The recipe Mexican Corn Bread
Mexican Corn Bread recipe is a Breakfast meal that takes 60 minutes to make. If you enjoy for Breakfast, you will like Mexican Corn Bread!
Mexican Corn Bread
- What Course Is Mexican Corn Bread?
- How Long Does Mexican Corn Bread Recipe Take To Prepare?
- How Long Does Mexican Corn Bread Recipe Take To Cook?
- How Many Servings Does Mexican Corn Bread Recipe Make?
- What Are The Ingredients For Mexican Corn Bread Recipe?
- How Do I Make Mexican Corn Bread?
- What's The Nutritional Info For Mexican Corn Bread?
- What Type Of Cuisine Is Mexican Corn Bread?
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Delicious served as a side item or with turkey sausage gravy. What Course Is Mexican Corn Bread?Mexican Corn Bread is for Breakfast. How Long Does Mexican Corn Bread Recipe Take To Prepare?Mexican Corn Bread takes 20 minutes to prepare. How Long Does Mexican Corn Bread Recipe Take To Cook?Mexican Corn Bread takes 60 minutes to cook. How Many Servings Does Mexican Corn Bread Recipe Make?Mexican Corn Bread makes 9 servings. What Are The Ingredients For Mexican Corn Bread Recipe?The ingredients for Mexican Corn Bread are: Cottage Cheese, Nonfat, 1 cup (not packed)*Del Monte Sweet Corn Cream Style, 1 cup Egg, fresh, 2 large Onions, raw, .5 cup, chopped *Kraft 2% Shredded Cheddar Cheese, 1 cup Green Peppers (bell peppers), 0.5 cup, chopped Yellow Cornmeal, 1 cup Baking Powder, 1 tsp Bacon, 5 medium slices, cooked (raw product Bacon grease, 12 tsp How Do I Make Mexican Corn Bread?Here is how you make Mexican Corn Bread: Cook bacon and crumble, reserving 1/4 cup drippings. Combine all ingredients and pour into a greased 9 x 9 inch pan. Bake for one hour at 350 degrees.Serving Size: Make 9 two-inch pieces.Number of Servings: 9Recipe submitted by SparkPeople user CLOVERGIRL12.What's The Nutritional Info For Mexican Corn Bread?The nutritional information for Mexican Corn Bread is:
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