The recipe Egg Bread, wheat free

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Egg Bread, wheat free recipe is a Breakfast meal that takes 2 minutes to make. If you enjoy for Breakfast, you will like Egg Bread, wheat free!

Egg Bread, wheat free

Egg Bread, wheat free Recipe
Egg Bread, wheat free

Wheat is not my friend, but sometimes I want something bread-like.

What Course Is Egg Bread, wheat free?

Egg Bread, wheat free is for Breakfast.


How Long Does Egg Bread, wheat free Recipe Take To Prepare?

Egg Bread, wheat free takes 3 minutes to prepare.


How Long Does Egg Bread, wheat free Recipe Take To Cook?

Egg Bread, wheat free takes 2 minutes to cook.


How Many Servings Does Egg Bread, wheat free Recipe Make?

Egg Bread, wheat free makes 1 servings.


What Are The Ingredients For Egg Bread, wheat free Recipe?

The ingredients for Egg Bread, wheat free are:

Egg, almond meal, ground flax, sunflower seeds, apple cider vinegar, baking soda, dash of salt


How Do I Make Egg Bread, wheat free?

Here is how you make Egg Bread, wheat free:

whip egg, set aside.Mix all dry ingredients.add vinegar to dry mix, stir in.Add egg, mix in.Pour into greased ramekin.Microwave 2- 2 1/2 minutes.Slice & enjoyServing Size: 1 ramekin fullNumber of Servings: 1Recipe submitted by SparkPeople user LAURPUD.


What's The Nutritional Info For Egg Bread, wheat free?

The nutritional information for Egg Bread, wheat free is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 252.8
  • Total Fat: 13.6 g
  • Cholesterol: 186.0 mg
  • Sodium: 1,402.2 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 5.0 g
  • Protein: 11.0 g

What Dietary Needs Does Egg Bread, wheat free Meet?

The dietary needs meet for Egg Bread, wheat free is Gluten Free


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