The recipe Egg muffin and bread

Made From Scratch Recipes

Egg muffin and bread recipe is a Breakfast meal that takes 30 minutes to make. If you enjoy for Breakfast, you will like Egg muffin and bread!

Egg muffin and bread

Egg muffin and bread Recipe
Egg muffin and bread

Cook and freeze

What Course Is Egg muffin and bread?

Egg muffin and bread is for Breakfast.


How Long Does Egg muffin and bread Recipe Take To Prepare?

Egg muffin and bread takes 10 minutes to prepare.


How Long Does Egg muffin and bread Recipe Take To Cook?

Egg muffin and bread takes 30 minutes to cook.


How Many Servings Does Egg muffin and bread Recipe Make?

Egg muffin and bread makes 6 servings.


What Are The Ingredients For Egg muffin and bread Recipe?

The ingredients for Egg muffin and bread are:

Milk, 2%, with added nonfat milk solids, without added vit A, .25 cup
Spinach, frozen, 0.5 cup
Onions, raw, 0.5 cup, chopped
Egg, fresh, whole, raw, 6 large
Red Ripe Tomatoes, 1 Italian tomato
Arnold Select Sandwich Thins Multi Grain 1 Sandwich thin, 6 serving


How Do I Make Egg muffin and bread?

Here is how you make Egg muffin and bread:

So easy! Whisk eggs with milk, pour in muffin baking sheet and add onions, spinach and tomatoes. Cook for 30mins at 350degrees. Leave to cool.Serve your muffin with the Sandwich thin. Serving Size: I muffin with bread thinNumber of Servings: 6Recipe submitted by SparkPeople user PAJGETFIT.


What's The Nutritional Info For Egg muffin and bread?

The nutritional information for Egg muffin and bread is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 189.4
  • Total Fat: 6.1 g
  • Cholesterol: 186.8 mg
  • Sodium: 258.8 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 5.8 g
  • Protein: 11.4 g

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