Breakfast

Challah Bread French Toast is for Breakfast.

Challah Bread French Toast takes 5 minutes to prepare.

Challah Bread French Toast takes 15 minutes to cook.

Challah Bread French Toast makes 2 servings.

The ingredients for Challah Bread French Toast are:

4 slices Challah Bread
.5 cup fat free milk
.5 cup egg substitute
2 tbsp ground cinnamon
1.5 tbsp vanilla extract
2 tsp powdered sugar

Here is how you make Challah Bread French Toast:

In a medium-sized bowl, mix together egg substitute, milk, cinnamon and vanilla extract.Heat a medium or large skillet on low heat. Don't forget to spray it with Pam or another low-fat/cal oil.Dip Challah bread in the milk mixture and make sure to coat both sides. Place in warmed skillet and toast until both sides are golden brown (turn once).After all pieces have been finished, sprinkle a dash of cinnamon and powdered sugar on top and serve!Number of Servings: 2Recipe submitted by SparkPeople user GCINCINNATI.

The nutritional information for Challah Bread French Toast is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 249.0

• Total Fat: 3.7 g
• Cholesterol: 10.8 mg
• Sodium: 415.1 mg
• Total Carbs: 35.0 g
• Dietary Fiber: 1.7 g
• Protein: 13.6 g

The dietary needs meet for Challah Bread French Toast is Low Fat