The recipe Ginger-Pear Bread

Made From Scratch Recipes

Ginger-Pear Bread recipe is a Breakfast, Snack meal that takes several minutes to make. If you enjoy for Breakfast, Snack, you will like Ginger-Pear Bread!

Ginger-Pear Bread

Ginger-Pear Bread Recipe
Ginger-Pear Bread

Ginger-Pear Bread

What Course Is Ginger-Pear Bread?

Ginger-Pear Bread is for Breakfast, Snack.


How Long Does Ginger-Pear Bread Recipe Take To Prepare?

Ginger-Pear Bread takes several minutes to prepare.


How Long Does Ginger-Pear Bread Recipe Take To Cook?

Ginger-Pear Bread takes several minutes to cook.


How Many Servings Does Ginger-Pear Bread Recipe Make?

Ginger-Pear Bread makes 48 servings.


What Are The Ingredients For Ginger-Pear Bread Recipe?

The ingredients for Ginger-Pear Bread are:

3 c. chopped unpeeled pears (about 3 medium)
1 1/4 c. sugar
1/2 c. vegetable oil
1 t. ground ginger
3 eggs
3 cups flour
3 1/2 t. baking powder
1 t. salt


How Do I Make Ginger-Pear Bread?

Here is how you make Ginger-Pear Bread:

Heat oven to 350. Grease bottoms only of 2 loaf pans. Mix pears, sugar, oil, ginger and eggs in large bowl. Stir in remaining ingredients. Pour into pans.Bake loaves 50-65 minutes. Cool 10 minutes. Loosen and remove from pan. Cool on wire rack. Store tightly wrapped in refrigerator up to 1 week.48 slices (24 each loaf) or 48 muffins.Serving Size: 48 slices or muffinsNumber of Servings: 48Recipe submitted by SparkPeople user MOMSBANDB.


What's The Nutritional Info For Ginger-Pear Bread?

The nutritional information for Ginger-Pear Bread is:

  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 100.2
  • Total Fat: 4.1 g
  • Cholesterol: 58.4 mg
  • Sodium: 109.6 mg
  • Total Carbs: 13.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.8 g

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