Breakfast

Betsy's Seeded Oat Bread for Bread Machine is for Breakfast.

Betsy's Seeded Oat Bread for Bread Machine takes 10 minutes to prepare.

Betsy's Seeded Oat Bread for Bread Machine takes 190 minutes to cook.

Betsy's Seeded Oat Bread for Bread Machine makes 14 servings.

The ingredients for Betsy's Seeded Oat Bread for Bread Machine are:

1 1/2 C Water, lukewarm
1/8 C Canola Oil or Vegetable Oil
1/4 C Honey or Agave syrup
1/2 T Salt
1 3/4 C Whole Wheat Flour
1 1/2 C All Purpose Flour unbleached
3/4 C Old Fashioned Oats
1/8 C Vital Wheat Gluten Flour
1 T Flaxseed meal
1/8 C Pumpkin Seeds
1/8 C Sunflower Seeds
1/8 C Sesame Seeds
2 1/2 t Active Dry Yeast

Here is how you make Betsy's Seeded Oat Bread for Bread Machine:

Put everything into bread pan in order given and hit start button. Should be on basic bread setting and medium for color. Let cool before taking it out of bread pan.Serving Size: Makes 14 1-slice servings.Number of Servings: 14Recipe submitted by SparkPeople user ANDRIACHEEVER.

The nutritional information for Betsy's Seeded Oat Bread for Bread Machine is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 171.6

• Total Fat: 4.1 g
• Cholesterol: 0.0 mg
• Sodium: 253.3 mg
• Total Carbs: 29.5 g
• Dietary Fiber: 3.3 g
• Protein: 5.4 g

The dietary needs meet for Betsy's Seeded Oat Bread for Bread Machine is Vegan