Breakfast

Oat Bread is for Breakfast.

Oat Bread takes 10 minutes to prepare.

Oat Bread takes 40 minutes to cook.

Oat Bread makes 10 servings.

The ingredients for Oat Bread are:

3 cups of Oat Meal
4 tsp of Baking Powder
1 tsp of Salt
1.5 of Vanilla Silk Pure Almond Milk
1/4 cup of olive oil

Here is how you make Oat Bread:

1.Process the oats into flour by placing them in a blender or food processor.2.Mix the newly ground oat flour with the other dry ingredients (salt and baking powder).3.Mix the wet ingredients (almond milk and olive oil) together.4.Mix the dry and wet ingredients together into one bowl.5. Spread the contents of the bowl into a muffin pan.6. Place the muffin pan into the oven at 400 Degrees Fahrenheit for 40 minutes.7.After 40 minutes, let the muffins cool for 10 minutes.Serving Size: makes 10 muffin-sized pieces of breadNumber of Servings: 10Recipe submitted by SparkPeople user PJMX18.

The nutritional information for Oat Bread is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 152.2

• Total Fat: 7.6 g
• Cholesterol: 0.0 mg
• Sodium: 450.1 mg
• Total Carbs: 19.1 g
• Dietary Fiber: 2.6 g
• Protein: 3.1 g

The dietary needs meet for Oat Bread is Vegan