Breakfast

Pumpkin Pie "Bread Pudding" in a Mug is for Breakfast.

Pumpkin Pie "Bread Pudding" in a Mug takes 5 minutes to prepare.

Pumpkin Pie "Bread Pudding" in a Mug takes 2 minutes to cook.

Pumpkin Pie "Bread Pudding" in a Mug makes 1 servings.

The ingredients for Pumpkin Pie "Bread Pudding" in a Mug are:

- 1-2 slices of bread (I used 2 slices of Rudolph's Seven Grain Bread)
- 1 large egg
- 2tbsp Pure Pumpkin Puree
- 2tbsp Silk Unsweetened Almond Milk
- Drop of Vanilla Extract
- Cinnamon
- Pumpkin Pie Spice
- Pinch of nutmeg

Here is how you make Pumpkin Pie "Bread Pudding" in a Mug:

- Cube bead and place in mug- Mix egg, milk, pumpkin, and spices together- Pour egg mixture over bread vand make sure all bread is coated- Microwave for 1-2minutes- If desired, drizzle with a sweetner like syrupServing Size: 1Number of Servings: 1Recipe submitted by SparkPeople user GOGIRL_93.

The nutritional information for Pumpkin Pie "Bread Pudding" in a Mug is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 321.9

• Total Fat: 9.7 g
• Cholesterol: 195.0 mg
• Sodium: 385.5 mg
• Total Carbs: 41.8 g
• Dietary Fiber: 5.4 g
• Protein: 14.6 g

The dietary needs meet for Pumpkin Pie "Bread Pudding" in a Mug is Vegetarian