Breakfast

Bridget May's Peanut Butter Granola Bars is for Breakfast, Snack.

Bridget May's Peanut Butter Granola Bars takes 10 minutes to prepare.

Bridget May's Peanut Butter Granola Bars takes 30 minutes to cook.

Bridget May's Peanut Butter Granola Bars makes 24 servings.

The ingredients for Bridget May's Peanut Butter Granola Bars are:

0.5 tsp Cinnamon, ground
0.5 tsp Salt
2.0 tsp Vanilla Extract
2.0 medium (7" to 7-7/8" long) Banana, fresh
0.5 cup, shredded Coconut, raw
0.5 cup Peanut Butter, smooth style, with salt
0.5 tsp Baking Powder
0.5 cup Honey
0.5 cup, packed Brown Sugar
6.0 cup Oats, Quaker
4.0 tbsp *Flax Seed Meal (ground flax)
8.0 serving Trader Joes Vanilla Whey Protein Powder

Here is how you make Bridget May's Peanut Butter Granola Bars:

1. Grease cookie pan with sides. 2. Mix dry ingredients together in large bowl. 3. Mix banana, honey, melted peanut butter, and vanilla extract in a separate bowl. 4. Mix the ingredients from both bowls together. 5. Spread mixture into pre-greased pan and cover with aluminum foil. 6. Bake at 350 degrees for 20 minutes, uncover, and then bake for an additional 10-15 minutes or until lightly browned. **If you prefer chewy granola bars, pre-cook 2 of the 6 cups of oatmeal in 1 & 3/4 cups water. Then begin cooking instructions above. Serving Size: Makes 24 2x4 inch barsNumber of Servings: 24.0Recipe submitted by SparkPeople user BBRIDGETMAY8.

The nutritional information for Bridget May's Peanut Butter Granola Bars is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 210.3

• Total Fat: 5.8 g
• Cholesterol: 10.0 mg
• Sodium: 85.9 mg
• Total Carbs: 33.1 g
• Dietary Fiber: 3.1 g
• Protein: 9.6 g

The dietary needs meet for Bridget May's Peanut Butter Granola Bars is Vegan