Breakfast

Overnight Oats-Peanut Butter Cup is for Breakfast.

Overnight Oats-Peanut Butter Cup takes 5 minutes to prepare.

Overnight Oats-Peanut Butter Cup takes several minutes to cook.

Overnight Oats-Peanut Butter Cup makes 1 servings.

The ingredients for Overnight Oats-Peanut Butter Cup are:

1/2 cup oats
1/4 teaspoon salt
1 tablespoon vanilla protein powder
1 tablespoon cocoa powder (Hershey's Special Dark)
1 tablespoon PB2
1/2 teaspoon vanilla
1/2 cup 1% milk

optional: 1 tablespoon chopped walnuts, pecans, or peanuts just before serving

Here is how you make Overnight Oats-Peanut Butter Cup:

Mix all ingredients in 8-10 ounce jar or other lidded container. Shake well to mix. Refrigerate 8 hours or overnight. Just before serving, top with nuts, if desired(not included in nutritional info). Serving Size: 1Number of Servings: 1Recipe submitted by SparkPeople user LLUMLEY.

The nutritional information for Overnight Oats-Peanut Butter Cup is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 275.5

• Total Fat: 5.8 g
• Cholesterol: 15.0 mg
• Sodium: 352.1 mg
• Total Carbs: 40.6 g
• Dietary Fiber: 7.0 g
• Protein: 20.5 g