Breakfast

Apple Crumb Cake is for Breakfast, Snack.

Apple Crumb Cake takes 15 minutes to prepare.

Apple Crumb Cake takes 35 minutes to cook.

Apple Crumb Cake makes 9 servings.

The ingredients for Apple Crumb Cake are:

1.25 C Bisquick
.5 c sugar
.25 c, oat bran cereal
.25 c, eggbeater
.5 c. skim milk + 1T lemon juice
2 T melted margarine
1 t vanilla
1 apple, skinned and chopped
raisins
Mix dry ingredients; add wet ingredients. Stir in chopped apple and raisins. Top with crumbs:
.75 C. Bisquick
.25 C. oat bran
1 C. Brown Sugar
2 T. cinnamon
2 T. Margarine
Reserve half of crumbs to add as cake comes out of oven.
Bake 350 for 30-40 minutes.

Here is how you make Apple Crumb Cake:

Mix dry ingredients; add wet ingredients. Stir in apple and raisins. Pour into 9" square baking pan (sprayed with Pam.) Top with half of crumbs. Add remaining crumbs at end of baking time. Serving Size: 9 servingsNumber of Servings: 9Recipe submitted by SparkPeople user HOMESKUL.

The nutritional information for Apple Crumb Cake is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 332.5

• Total Fat: 6.7 g
• Cholesterol: 0.3 mg
• Sodium: 332.0 mg
• Total Carbs: 75.3 g
• Dietary Fiber: 2.2 g
• Protein: 4.4 g