Breakfast

Caramel Apple Coffee Cake is for Breakfast, Dessert.

Caramel Apple Coffee Cake takes 20 minutes to prepare.

Caramel Apple Coffee Cake takes 45 minutes to cook.

Caramel Apple Coffee Cake makes 12 servings.

The ingredients for Caramel Apple Coffee Cake are:

⅔ cup Amor? Almonds + Dairy beverage (or sweetened almond milk)
? cup canola oil
10 soft caramel candies (i.e. Kraft), unwrapped
1 cup unsweetened apple butter
⅔ cup packed brown sugar
1 large egg
1 tbsp vanilla
1 cup flour
1 cup oat flour
1 tsp fresh grated ginger
1 tsp cinnamon
? tsp allspice
? tsp cardamom
Pinch white pepper
2 tsp baking soda
? tsp baking powder
? tsp salt
4 hard caramel candies (i.e. Werther?s), crushed coarsely

Here is how you make Caramel Apple Coffee Cake:

Heat the oven to 350F and grease a 9? square pan.Melt together the Amor?, oil and caramels in the microwave, stirring often. Stir mixture into the apple butter, followed by the brown sugar, egg and vanilla.Add the remaining ingredients, mixing until just combined.Spread evenly in the prepared pan and sprinkle with crushed caramels.Bake 40-45 minutes. Cool completely in the pan.Serving Size: Makes one 9" pan, 12 piecesNumber of Servings: 12Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Caramel Apple Coffee Cake is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 253.7

• Total Fat: 7.0 g
• Cholesterol: 16.4 mg
• Sodium: 93.2 mg
• Total Carbs: 49.5 g
• Dietary Fiber: 1.1 g
• Protein: 3.8 g

The dietary needs meet for Caramel Apple Coffee Cake is Vegetarian