Breakfast

Roman apple coffee cake is for Breakfast, Dessert.

Roman apple coffee cake takes 25 minutes to prepare.

Roman apple coffee cake takes 40 minutes to cook.

Roman apple coffee cake makes 8 servings.

The ingredients for Roman apple coffee cake are:

Batter:
1.5 cups flour
1 cup sugar
1 tsp baking powder
.5 tsp baking soda
.25 tsp salt
1 tsp cinnamon
1 tsp. nutmeg
1 egg
.5 cup milk
1 tsp vanilla
.5 cup melted butter
4 medium apples

Topping:
.25 cup flour
.25 melted butter
1 cup packed brown sugar

Here is how you make Roman apple coffee cake:

Preheat oven to 350. Spray an 8x8 pan (or bigger)stir together all dry ingredients. In another bowl stir together egg, milk, vanilla, and melted butter. Stir together the mixes.Peel, core, cut, and halve the apples. Mix the apples in the batter. Pour into pan and spread evenlyMake the topping by mixing the ingredients and putting on top of apples.Cook for 35-40 minutes.Number of Servings: 8Recipe submitted by SparkPeople user SASHAGREY1.

The nutritional information for Roman apple coffee cake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 512.2

• Total Fat: 18.6 g
• Cholesterol: 69.9 mg
• Sodium: 578.2 mg
• Total Carbs: 94.5 g
• Dietary Fiber: 2.8 g
• Protein: 4.4 g

The dietary needs meet for Roman apple coffee cake is Vegetarian