Breakfast

Blueberry Streusel Coffee Cake is for Breakfast.

Blueberry Streusel Coffee Cake takes 10 minutes to prepare.

Blueberry Streusel Coffee Cake takes 45 minutes to cook.

Blueberry Streusel Coffee Cake makes 6 servings.

The ingredients for Blueberry Streusel Coffee Cake are:

2 c flour
3/4 c sugar
2 tsp of baking powder
1/4 tsp salt
1 egg, beaten
1/2 c milk
1/2 c margarine, softened
2 c frozen unsweetened blueberries

Streusel
1/2 c sugar
1/3 c flour
1/4 c margarine

Here is how you make Blueberry Streusel Coffee Cake:

Combine flour, sugar, baking powder, and salt. Add egg, milk and margarine. Beat well. Fold in blueberries. Spread in 9 inch sq baking pan. In another bowl, combine sugar and flour, cut in the margarine until crumbly. Sprinkle over batter. Bake at 375 for 40-45 min or until a wooden pick inserted near the center comes out clean.

The nutritional information for Blueberry Streusel Coffee Cake is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 584.6

• Total Fat: 24.4 g
• Cholesterol: 31.4 mg
• Sodium: 450.8 mg
• Total Carbs: 86.8 g
• Dietary Fiber: 2.7 g
• Protein: 7.2 g