The recipe French toast breakfast scramble (carrots and cake)

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French toast breakfast scramble (carrots and cake) recipe is a Breakfast meal that takes 5 minutes to make. If you enjoy for Breakfast, you will like French toast breakfast scramble (carrots and cake)!

French toast breakfast scramble (carrots and cake)

French toast breakfast scramble (carrots and cake) Recipe
French toast breakfast scramble (carrots and cake)

This recipe is from the Carrots and Cake blog. It is a great, no grain, way to enjoy the flavors of French toast.

What Course Is French toast breakfast scramble (carrots and cake)?

French toast breakfast scramble (carrots and cake) is for Breakfast.


How Long Does French toast breakfast scramble (carrots and cake) Recipe Take To Prepare?

French toast breakfast scramble (carrots and cake) takes 5 minutes to prepare.


How Long Does French toast breakfast scramble (carrots and cake) Recipe Take To Cook?

French toast breakfast scramble (carrots and cake) takes 5 minutes to cook.


How Many Servings Does French toast breakfast scramble (carrots and cake) Recipe Make?

French toast breakfast scramble (carrots and cake) makes 1 servings.


What Are The Ingredients For French toast breakfast scramble (carrots and cake) Recipe?

The ingredients for French toast breakfast scramble (carrots and cake) are:

1 whole egg
2 egg whites
1 mashed banana
To taste: vanilla, cinnamon, honey
Pat of butter
Almond butter


How Do I Make French toast breakfast scramble (carrots and cake)?

Here is how you make French toast breakfast scramble (carrots and cake):

1. Heat skillet over medium high heat. 2. Combine all ingredients except butter and almond butter3. Melt the butter in the pan (I use a silicone basting brush to spread so I don't need to use as much butter on the pan)4. Pour mixture in pan and stir until no longer runny. 5. Pour mixture in a bowl and top with almond butter, allowing the almond butter to melt. Stir and enjoy.Serving Size: Make 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user DADDIONE.


What's The Nutritional Info For French toast breakfast scramble (carrots and cake)?

The nutritional information for French toast breakfast scramble (carrots and cake) is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 305.6
  • Total Fat: 13.9 g
  • Cholesterol: 195.4 mg
  • Sodium: 182.9 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 3.6 g
  • Protein: 16.6 g

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