Breakfast

Overnight Coffee Cake is for Breakfast, Dessert.

Overnight Coffee Cake takes several minutes to prepare.

Overnight Coffee Cake takes several minutes to cook.

Overnight Coffee Cake makes 12 servings.

The ingredients for Overnight Coffee Cake are:

Bread
2 C flour
1 C sugar
1/2 C brown sugar
1 t baking soda
1 t baking powder
1/2 t salt
1 t cinnamon
1 C buttermilk
2/3 C melted butter
2 eggs

Topping
1/2 C brown sugar
1/2 C chopped pecans
1 t cinnamon

Here is how you make Overnight Coffee Cake:

Makes 12 servings.Mix dry ingredients in large bowl. Add buttermilk, eggs, butter and mix at low speed. Beat at medium speed for 3 minutes. Pour into greased 9x13in pan.Combine the topping ingredients and sprinkle over batter.Cover and refridgerate overnight. Uncover and bake in preheated 350deg oven 25-30 min.Number of Servings: 12Recipe submitted by SparkPeople user AMADEAO.

The nutritional information for Overnight Coffee Cake is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 353.7

• Total Fat: 14.8 g
• Cholesterol: 62.7 mg
• Sodium: 302.6 mg
• Total Carbs: 59.1 g
• Dietary Fiber: 1.2 g
• Protein: 4.5 g

The dietary needs meet for Overnight Coffee Cake is Vegetarian