The recipe Gooseberry Cakes

Made From Scratch Recipes

Gooseberry Cakes recipe is a Breakfast, Dessert meal that takes 30 minutes to make. If you enjoy for Breakfast, Dessert, you will like Gooseberry Cakes!

Gooseberry Cakes

Gooseberry Cakes Recipe
Gooseberry Cakes

What Course Is Gooseberry Cakes?

Gooseberry Cakes is for Breakfast, Dessert.


How Long Does Gooseberry Cakes Recipe Take To Prepare?

Gooseberry Cakes takes 20 minutes to prepare.


How Long Does Gooseberry Cakes Recipe Take To Cook?

Gooseberry Cakes takes 30 minutes to cook.


How Many Servings Does Gooseberry Cakes Recipe Make?

Gooseberry Cakes makes 12 servings.


What Are The Ingredients For Gooseberry Cakes Recipe?

The ingredients for Gooseberry Cakes are:

1/2 cup butter
3/4 cup Splenda
2 eggs
1.5 cups flour
2.5 tsp baking powder
1/2 cup Fat Free Half and Half
1 cup fresh gooseberries


How Do I Make Gooseberry Cakes?

Here is how you make Gooseberry Cakes:

Makes 12 muffins. Grease muffin tins with Pam. Preheat oven to 375. Beat butter 30 seconds, add Splenda, and eggs one at a time. Combine flour and baking powder, add alternately to mixture with half and half. Stir in berries. Fill muffin cups 2/3 full and bake for 25-30 minutes.Number of Servings: 12Recipe submitted by SparkPeople user LARUE6358.


What's The Nutritional Info For Gooseberry Cakes?

The nutritional information for Gooseberry Cakes is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 202.3
  • Total Fat: 8.3 g
  • Cholesterol: 55.6 mg
  • Sodium: 175.6 mg
  • Total Carbs: 146.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.1 g

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