The recipe Corn Casserole

Made From Scratch Recipes

Corn Casserole recipe is a Breakfast meal that takes 40 minutes to make. If you enjoy for Breakfast, you will like Corn Casserole!

Corn Casserole

Corn Casserole Recipe
Corn Casserole

What Course Is Corn Casserole?

Corn Casserole is for Breakfast.


How Long Does Corn Casserole Recipe Take To Prepare?

Corn Casserole takes 10 minutes to prepare.


How Long Does Corn Casserole Recipe Take To Cook?

Corn Casserole takes 40 minutes to cook.


How Many Servings Does Corn Casserole Recipe Make?

Corn Casserole makes 8 servings.


What Are The Ingredients For Corn Casserole Recipe?

The ingredients for Corn Casserole are:

Corn Muffin Mix OR
2/3 c. flour
1/2 c. cornmeal
3 T. Sugar
1 T. Baking Powder
1/4 tsp. salt


1 egg
1/4 c. melted butter
1-8 3/5 can of whole corn
1-8 3/5 can of cream-style corn
1-8oz light or fat free sour cream
Salt & Pepper


How Do I Make Corn Casserole?

Here is how you make Corn Casserole:

Preheat oven to 350 degreesCombine all ingredientsStir wellPour into glass dish (8x8 or pie dish)Bake 40-45 minutes or until setServing Size:?Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user CANNONAP.


What's The Nutritional Info For Corn Casserole?

The nutritional information for Corn Casserole is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 198.9
  • Total Fat: 6.0 g
  • Cholesterol: 38.1 mg
  • Sodium: 840.8 mg
  • Total Carbs: 33.6 g
  • Dietary Fiber: 2.4 g
  • Protein: 5.2 g

What Dietary Needs Does Corn Casserole Meet?

The dietary needs meet for Corn Casserole is Vegetarian


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