Breakfast

Mrs. PH's Farmer's Casserole is for Breakfast.

Mrs. PH's Farmer's Casserole takes 25 minutes to prepare.

Mrs. PH's Farmer's Casserole takes 40 minutes to cook.

Mrs. PH's Farmer's Casserole makes 6 servings.

The ingredients for Mrs. PH's Farmer's Casserole are:

Nonstick Cooking Spray
3 c. frozen shredded hash brown potatoes
3/4 c. shredded Monterey Cheese or Cheddar
1 c. diced cooked ham
1/4 c. sliced green onion
4 beaten eggs or 1 c. refrigerated or frozen egg product, thawed
1 1/2 c. milk
1/8 teaspoon salt
1/8 teaspoon pepper

Here is how you make Mrs. PH's Farmer's Casserole:

1. Coat a 2 quart square baking dish with non-stick cooking spray. Arrange potatoes evenly in the bottom of the dish. Sprinkle with cheese, ham & onions.2. In a bowl combine eggs, milk salt & pepper. Pour egg mixture over potato mixture. 3. Bake, uncovered, in a 350º oven 40 to 45 min. or until a knife inserted near the center comes out clean. Let stand 5 min. before serving.Can be prepared ahead of time and refrigerated up to 24 hours.Number of Servings: 6Recipe submitted by SparkPeople user MRSPOTATOHEAD83.

The nutritional information for Mrs. PH's Farmer's Casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 317.8

• Total Fat: 19.6 g
• Cholesterol: 181.3 mg
• Sodium: 766.4 mg
• Total Carbs: 19.8 g
• Dietary Fiber: 0.0 g
• Protein: 16.0 g