The recipe Baked Eggs and Cheese

Made From Scratch Recipes

Baked Eggs and Cheese recipe is a Breakfast meal that takes 40 minutes to make. If you enjoy for Breakfast, you will like Baked Eggs and Cheese!

Baked Eggs and Cheese

Baked Eggs and Cheese Recipe
Baked Eggs and Cheese

Another recipe from Marge at the Cottage Inn on Mackinac Island.

What Course Is Baked Eggs and Cheese?

Baked Eggs and Cheese is for Breakfast.


How Long Does Baked Eggs and Cheese Recipe Take To Prepare?

Baked Eggs and Cheese takes 15 minutes to prepare.


How Long Does Baked Eggs and Cheese Recipe Take To Cook?

Baked Eggs and Cheese takes 40 minutes to cook.


How Many Servings Does Baked Eggs and Cheese Recipe Make?

Baked Eggs and Cheese makes 12 servings.


What Are The Ingredients For Baked Eggs and Cheese Recipe?

The ingredients for Baked Eggs and Cheese are:

3 T melted light butter with canola oil
1/2 cup all-purpose flour
1 t baking powder
7 eggs (or 1.75 cups egg beaters)
1 cup milk
16 ounces small-curd cottage cheese
16 ounces grated Swiss cheese (reduced fat)
4 ounces cream cheese (fat free)
1 T fresh chives (or dried)


How Do I Make Baked Eggs and Cheese?

Here is how you make Baked Eggs and Cheese:

Preheat oven to 350 degrees. Mix melted butter with flour and baking powder. Blend in eggs. Add remaining ingredients. Pour into greased 13 x 9-inch dish and bake 35-40 minutes until casserole is slightly browned. Cover first 15 minutes with foil. Yields 12 servings.Number of Servings: 12Recipe submitted by SparkPeople user DAYTRIPR201.


What's The Nutritional Info For Baked Eggs and Cheese?

The nutritional information for Baked Eggs and Cheese is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 207.3
  • Total Fat: 9.2 g
  • Cholesterol: 30.6 mg
  • Sodium: 489.7 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 20.6 g

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