The recipe Bacon, Egg, and Cheese English Muffin

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Bacon, Egg, and Cheese English Muffin recipe is a Breakfast meal that takes 2 minutes to make. If you enjoy for Breakfast, you will like Bacon, Egg, and Cheese English Muffin!

Bacon, Egg, and Cheese English Muffin

Bacon, Egg, and Cheese English Muffin Recipe
Bacon, Egg, and Cheese English Muffin

Higher Fiber version of a McDonald's Bacon, Egg & Cheese Egg McMuffin

What Course Is Bacon, Egg, and Cheese English Muffin?

Bacon, Egg, and Cheese English Muffin is for Breakfast.


How Long Does Bacon, Egg, and Cheese English Muffin Recipe Take To Prepare?

Bacon, Egg, and Cheese English Muffin takes 1 minutes to prepare.


How Long Does Bacon, Egg, and Cheese English Muffin Recipe Take To Cook?

Bacon, Egg, and Cheese English Muffin takes 2 minutes to cook.


How Many Servings Does Bacon, Egg, and Cheese English Muffin Recipe Make?

Bacon, Egg, and Cheese English Muffin makes 1 servings.


What Are The Ingredients For Bacon, Egg, and Cheese English Muffin Recipe?

The ingredients for Bacon, Egg, and Cheese English Muffin are:

1 Thomas' Multi-Grain Better Start Light English Muffin (8g Fiber)
1 Slice Bacon, cooked
1 Fried Egg
1/2 Slice Kraft 2% American Cheese Single


How Do I Make Bacon, Egg, and Cheese English Muffin?

Here is how you make Bacon, Egg, and Cheese English Muffin:

Makes 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user FRANNIERUPPEL.


What's The Nutritional Info For Bacon, Egg, and Cheese English Muffin?

The nutritional information for Bacon, Egg, and Cheese English Muffin is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 253.9
  • Total Fat: 12.4 g
  • Cholesterol: 220.6 mg
  • Sodium: 529.9 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 8.0 g
  • Protein: 15.2 g

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