Breakfast

Basic 3 Egg Omelette w ff Ham and Cheese is for Breakfast.

Basic 3 Egg Omelette w ff Ham and Cheese takes several minutes to prepare.

Basic 3 Egg Omelette w ff Ham and Cheese takes several minutes to cook.

Basic 3 Egg Omelette w ff Ham and Cheese makes 1 servings.

The ingredients for Basic 3 Egg Omelette w ff Ham and Cheese are:

Whisk 3 Eggs up with the milk, salt, pepper and dill, but not to the point of frothing. Put in sprayed frying pan (Pam does the trick) over med heat. As edges of the egg mixture firm up, lift with spatula to let uncooked egg run to the outside. When egg looks mostly finished, throw diced ham and cheese mix onto one side of omelette and fold the other half on top of it. Give it another 30 seconds and serve onto a plate.

Here is how you make Basic 3 Egg Omelette w ff Ham and Cheese:

Number of Servings: 1Recipe submitted by SparkPeople user MORDRAH.

The nutritional information for Basic 3 Egg Omelette w ff Ham and Cheese is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 396.0

• Total Fat: 27.0 g
• Cholesterol: 683.8 mg
• Sodium: 945.7 mg
• Total Carbs: 4.4 g
• Dietary Fiber: 0.3 g
• Protein: 32.6 g