Breakfast

Breakfast Pie/ Tomato-basil Cheese is for Breakfast.

Breakfast Pie/ Tomato-basil Cheese takes 20 minutes to prepare.

Breakfast Pie/ Tomato-basil Cheese takes 30 minutes to cook.

Breakfast Pie/ Tomato-basil Cheese makes 10 servings.

The ingredients for Breakfast Pie/ Tomato-basil Cheese are:

Egg substitute, liquid (Egg Beaters), .75 cup
Heart Smart Bisquick (mix only), 1 cup
Onions, raw, 1 medium (2-1/2" dia), chopped
Sargento Bistro Blends Mozzerella with Sun Dried Tomatoes & Basil, 1 cup
Milk, 1%, 1.5 cup
1lb. Farmland ORIGINAL Pork Sausage

Here is how you make Breakfast Pie/ Tomato-basil Cheese:

Preheat to 400 degrees.Brown meat, drain fat, place in greased 9 x 13 glass pan. Mix egg substitute, bisquick, onions, milk and salt and pepper. Sprinkle Cheese over meat. Pour Mixture over Cheese and Meat.Bake for 25-30 minutes.Number of Servings: 10Recipe submitted by SparkPeople user DUNERS2.

The nutritional information for Breakfast Pie/ Tomato-basil Cheese is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 222.3

• Total Fat: 14.1 g
• Cholesterol: 35.0 mg
• Sodium: 509.6 mg
• Total Carbs: 12.3 g
• Dietary Fiber: 0.2 g
• Protein: 11.8 g