Breakfast

Chicken Sausage Egg Bake, 1/6th of pan is for Breakfast.

Chicken Sausage Egg Bake, 1/6th of pan takes several minutes to prepare.

Chicken Sausage Egg Bake, 1/6th of pan takes several minutes to cook.

Chicken Sausage Egg Bake, 1/6th of pan makes 6 servings.

The ingredients for Chicken Sausage Egg Bake, 1/6th of pan are:

Sausage

Here is how you make Chicken Sausage Egg Bake, 1/6th of pan:

Number of Servings: 6Recipe submitted by SparkPeople user MLSWEAVER.

The nutritional information for Chicken Sausage Egg Bake, 1/6th of pan is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 340.0

• Total Fat: 13.9 g
• Cholesterol: 196.9 mg
• Sodium: 604.2 mg
• Total Carbs: 38.0 g
• Dietary Fiber: 3.0 g
• Protein: 19.2 g