The recipe Chocolate Chip Zucchini Nut Bread

Made From Scratch Recipes

Chocolate Chip Zucchini Nut Bread recipe is a Breakfast, Snack meal that takes 60 minutes to make. If you enjoy for Breakfast, Snack, you will like Chocolate Chip Zucchini Nut Bread!

Chocolate Chip Zucchini Nut Bread

Chocolate Chip Zucchini Nut Bread Recipe
Chocolate Chip Zucchini Nut Bread

What Course Is Chocolate Chip Zucchini Nut Bread?

Chocolate Chip Zucchini Nut Bread is for Breakfast, Snack.


How Long Does Chocolate Chip Zucchini Nut Bread Recipe Take To Prepare?

Chocolate Chip Zucchini Nut Bread takes 10 minutes to prepare.


How Long Does Chocolate Chip Zucchini Nut Bread Recipe Take To Cook?

Chocolate Chip Zucchini Nut Bread takes 60 minutes to cook.


How Many Servings Does Chocolate Chip Zucchini Nut Bread Recipe Make?

Chocolate Chip Zucchini Nut Bread makes 36 servings.


What Are The Ingredients For Chocolate Chip Zucchini Nut Bread Recipe?

The ingredients for Chocolate Chip Zucchini Nut Bread are:

3 eggs
1.5 cups sugar
1 cup canola oil
1 tsp vanilla
2 tsp baking soda
1 tsp baking powder
1 tsp salt
1 tsp cinnamon
1 tsp ground cloves
2 cups raw zucchini, grated
2 cups all purpose flour
1 cup chopped walnuts
1 cup chocolate chips


How Do I Make Chocolate Chip Zucchini Nut Bread?

Here is how you make Chocolate Chip Zucchini Nut Bread:

Beat eggs with sugar. Blend in oil, vanilla, baking soda, baking powder, and salt. Beat in cinnamon and ground cloves. Add grated zucchini. Blend in flour. Stir in nuts and chocolate chips. Grease 2 small loaf pans and divide batter evenly. Bake for 1 hour.When cool, wrap and keep refrigerated.Serving Size: Serves 36Number of Servings: 36Recipe submitted by SparkPeople user CFREEWALT.


What's The Nutritional Info For Chocolate Chip Zucchini Nut Bread?

The nutritional information for Chocolate Chip Zucchini Nut Bread is:

  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 177.2
  • Total Fat: 10.8 g
  • Cholesterol: 15.4 mg
  • Sodium: 150.0 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.3 g

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