The recipe Low Carb Chocolate Egg Cream

Made From Scratch Recipes

Low Carb Chocolate Egg Cream recipe is a Breakfast meal that takes 1 minutes to make. If you enjoy for Breakfast, you will like Low Carb Chocolate Egg Cream!

Low Carb Chocolate Egg Cream

Low Carb Chocolate Egg Cream Recipe
Low Carb Chocolate Egg Cream

What Course Is Low Carb Chocolate Egg Cream?

Low Carb Chocolate Egg Cream is for Breakfast.


How Long Does Low Carb Chocolate Egg Cream Recipe Take To Prepare?

Low Carb Chocolate Egg Cream takes 5 minutes to prepare.


How Long Does Low Carb Chocolate Egg Cream Recipe Take To Cook?

Low Carb Chocolate Egg Cream takes 1 minutes to cook.


How Many Servings Does Low Carb Chocolate Egg Cream Recipe Make?

Low Carb Chocolate Egg Cream makes 1 servings.


What Are The Ingredients For Low Carb Chocolate Egg Cream Recipe?

The ingredients for Low Carb Chocolate Egg Cream are:

Almond Breeze Almond Milk, Unsweetened Chocolate, 8 oz
Egg, fresh, 2 large
Heavy Whipping Cream, 2 tbsp
Vanilla Extract, 1 tsp
*Stevia (1 packet), 1 serving


How Do I Make Low Carb Chocolate Egg Cream?

Here is how you make Low Carb Chocolate Egg Cream:

Mix all ingredients and blend using a hand blender.Serving Size: 1 serving Number of Servings: 1Recipe submitted by SparkPeople user ROWANELIZABETH.


What's The Nutritional Info For Low Carb Chocolate Egg Cream?

The nutritional information for Low Carb Chocolate Egg Cream is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 300.6
  • Total Fat: 24.6 g
  • Cholesterol: 411.1 mg
  • Sodium: 169.8 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 15.0 g

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