The recipe Homemade Chocolate Syrup

Made From Scratch Recipes

Homemade Chocolate Syrup recipe is a Breakfast, Dessert meal that takes several minutes to make. If you enjoy for Breakfast, Dessert, you will like Homemade Chocolate Syrup!

Homemade Chocolate Syrup

Homemade Chocolate Syrup Recipe
Homemade Chocolate Syrup

We make our own mochas each morning, using 1 oz of this syrup, 12 oz of skim milk, and espresso. It tastes WAY better than hershey's, and has a lower calorie count than Starbucks!

What Course Is Homemade Chocolate Syrup?

Homemade Chocolate Syrup is for Breakfast, Dessert.


How Long Does Homemade Chocolate Syrup Recipe Take To Prepare?

Homemade Chocolate Syrup takes 2 minutes to prepare.


How Long Does Homemade Chocolate Syrup Recipe Take To Cook?

Homemade Chocolate Syrup takes several minutes to cook.


How Many Servings Does Homemade Chocolate Syrup Recipe Make?

Homemade Chocolate Syrup makes 16 servings.


What Are The Ingredients For Homemade Chocolate Syrup Recipe?

The ingredients for Homemade Chocolate Syrup are:

1 C Granulated Sugar
1 C Water
1 tsp Light Corn Syrup
.5 C Dry Cocoa Powder, unsweetened
1 tsp Vanilla Extract
Dash of salt


How Do I Make Homemade Chocolate Syrup?

Here is how you make Homemade Chocolate Syrup:

Put all of the ingredients into a pot, and bring to a simmer. Stir at a simmer for one minute, then take it off the burner, and let it cool. Transfer into a container. Yields 16 1-oz servingsNumber of Servings: 16Recipe submitted by SparkPeople user THECOLEY84.


What's The Nutritional Info For Homemade Chocolate Syrup?

The nutritional information for Homemade Chocolate Syrup is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 67.8
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 13.1 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 1.1 g
  • Protein: 0.6 g

What Dietary Needs Does Homemade Chocolate Syrup Meet?

The dietary needs meet for Homemade Chocolate Syrup is Low Fat


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