Breakfast

Chocolate Chip Quinoa Muffins is for Breakfast, Snack.

Chocolate Chip Quinoa Muffins takes several minutes to prepare.

Chocolate Chip Quinoa Muffins takes several minutes to cook.

Chocolate Chip Quinoa Muffins makes 18 servings.

The ingredients for Chocolate Chip Quinoa Muffins are:

2 cups cooked quinoa
1/4 cup applesauce
2 cups whole wheat flour
1/2 cup brown sugar, packed
1.5 teaspoons baking powder
1 teaspoon salt
1 teaspoon cinnamon
1/2 cup chocolate chips
3/4 cup almond milk or whole milk
1 large egg
1 teaspoon vanilla extract

Here is how you make Chocolate Chip Quinoa Muffins:

Preheat oven to 350 degrees. Line muffin pan with muffin liners.In a medium bowl, whisk together flour, sugar, baking powder, salt, cinnamon, chocolate chips, and cooked quinoa.In a small bowl, whisk together applesauce, milk, egg, and vanilla. Add milk mixture to flour mixture, and stir just until combined; divide batter among prepared muffin cups.Bake at 350 25 to 30 minutes. Cool muffins in pan, 5 minutes; transfer to a wire rack to cool completely.Serving Size: makes 18 muffinsNumber of Servings: 18Recipe submitted by SparkPeople user EJSELHORST.

The nutritional information for Chocolate Chip Quinoa Muffins is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 171.8

• Total Fat: 4.7 g
• Cholesterol: 10.2 mg
• Sodium: 183.3 mg
• Total Carbs: 32.6 g
• Dietary Fiber: 2.4 g
• Protein: 3.5 g

The dietary needs meet for Chocolate Chip Quinoa Muffins is Vegetarian