The recipe Good for You Chocolate Muffins

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Good for You Chocolate Muffins recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Good for You Chocolate Muffins!

Good for You Chocolate Muffins

Good for You Chocolate Muffins Recipe
Good for You Chocolate Muffins

1.25 cup Flour - Gold medal all purpose flour .5 cup Granulated Sugar .33 cup Cocoa, dry powder, unsweetened 1 tsp Baking Powder 1 tsp Baking Soda 1 cup Applesauce, unsweetened .5 cup Milk, nonfat (skim milk) 2 large Egg, fresh, whole, raw 1 tsp Vanilla Extract .25 cup, sliced Almonds

What Course Is Good for You Chocolate Muffins?

Good for You Chocolate Muffins is for Breakfast.


How Long Does Good for You Chocolate Muffins Recipe Take To Prepare?

Good for You Chocolate Muffins takes several minutes to prepare.


How Long Does Good for You Chocolate Muffins Recipe Take To Cook?

Good for You Chocolate Muffins takes several minutes to cook.


How Many Servings Does Good for You Chocolate Muffins Recipe Make?

Good for You Chocolate Muffins makes 12 servings.


What Are The Ingredients For Good for You Chocolate Muffins Recipe?

The ingredients for Good for You Chocolate Muffins are:

2 large Egg, fresh, whole, raw
1 tsp Vanilla Extract
1 cup Applesauce, unsweetened
.5 cup Milk, nonfat
0.25 cup, sliced Almonds
1 tsp Baking Powder
1 tsp Baking Soda
0.33 cup Cocoa, dry powder, unsweetened
.5 cup Granulated Sugar
4 tbsp Hershey?s Special Dark Chocolate Chips
.5 tsp Almond Extract
1.25 cup Flour - Gold medal all purpose flour


How Do I Make Good for You Chocolate Muffins?

Here is how you make Good for You Chocolate Muffins:

Combine dry ingredients. Whisk together wet ingredients. Stir we ingredients into dry ingredients until just moistened. Top with almond slices. Bake at 375F for 20-25 minutes. Serving Size:?12 muffins


What's The Nutritional Info For Good for You Chocolate Muffins?

The nutritional information for Good for You Chocolate Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 152.8
  • Total Fat: 4.8 g
  • Cholesterol: 29.3 mg
  • Sodium: 156.0 mg
  • Total Carbs: 26.6 g
  • Dietary Fiber: 2.2 g
  • Protein: 3.4 g

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