The recipe Pancakes Very Chocolate Ideal Protein Enhanced

Made From Scratch Recipes

Pancakes Very Chocolate Ideal Protein Enhanced recipe is a Breakfast, Dessert meal that takes 4 minutes to make. If you enjoy for Breakfast, Dessert, you will like Pancakes Very Chocolate Ideal Protein Enhanced!

Pancakes Very Chocolate Ideal Protein Enhanced

Pancakes Very Chocolate Ideal Protein Enhanced Recipe
Pancakes Very Chocolate Ideal Protein Enhanced

Makes 2 portions

What Course Is Pancakes Very Chocolate Ideal Protein Enhanced?

Pancakes Very Chocolate Ideal Protein Enhanced is for Breakfast, Dessert.


How Long Does Pancakes Very Chocolate Ideal Protein Enhanced Recipe Take To Prepare?

Pancakes Very Chocolate Ideal Protein Enhanced takes 10 minutes to prepare.


How Long Does Pancakes Very Chocolate Ideal Protein Enhanced Recipe Take To Cook?

Pancakes Very Chocolate Ideal Protein Enhanced takes 4 minutes to cook.


How Many Servings Does Pancakes Very Chocolate Ideal Protein Enhanced Recipe Make?

Pancakes Very Chocolate Ideal Protein Enhanced makes 2 servings.


What Are The Ingredients For Pancakes Very Chocolate Ideal Protein Enhanced Recipe?

The ingredients for Pancakes Very Chocolate Ideal Protein Enhanced are:

1 pkg. Ideal Protein Pancakes chocolate
2 TBSP Almond Meal Honeyville
2 TBSP Golded Flax Meal
2 TBSP unsweetened cocoa powder
1 EGG XL
1/3 to 1/4 Unsweetened Almond Milk


How Do I Make Pancakes Very Chocolate Ideal Protein Enhanced?

Here is how you make Pancakes Very Chocolate Ideal Protein Enhanced:

Weight the batter and divide in half so you are accurateYou can use a flat pancake pan or bake in a whoppie pie pan to get perfect circle Serving Size: Makes 6 pancakes 3 pancakes per portionNumber of Servings: 2Recipe submitted by SparkPeople user LISACHILDRESS46.


What's The Nutritional Info For Pancakes Very Chocolate Ideal Protein Enhanced?

The nutritional information for Pancakes Very Chocolate Ideal Protein Enhanced is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 331.4
  • Total Fat: 21.0 g
  • Cholesterol: 93.0 mg
  • Sodium: 201.6 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 8.0 g
  • Protein: 22.0 g

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