Breakfast

Whole Wheat Blueberry White Chocolate Quinoa Chia Pancakes is for Breakfast.

Whole Wheat Blueberry White Chocolate Quinoa Chia Pancakes takes several minutes to prepare.

Whole Wheat Blueberry White Chocolate Quinoa Chia Pancakes takes several minutes to cook.

Whole Wheat Blueberry White Chocolate Quinoa Chia Pancakes makes 14 servings.

The ingredients for Whole Wheat Blueberry White Chocolate Quinoa Chia Pancakes are:

Whole Grain Quinoa (dry), 1 cup
Silk Vanilla Almond Milk, Protein + Fiber, 1.5 cups
Whole Wheat Pastry Flour, 1.5 cup
Eggs, Large - 4
Baking Powder, 4 tsp
Chia Seed, 4 tbsp
Silk Vanilla Almond Milk, Protein + Fiber, 2/3 cup
Nestle premium white morsels, 1/2 cup
Blueberries, fresh, 1 pint

Here is how you make Whole Wheat Blueberry White Chocolate Quinoa Chia Pancakes:

Cook quinoa in 1.5 cups almond milk.Once cooked, combine all ingredients and cook on griddle. Serve with syrup of choice.Serving Size: makes 14 3-4 inch pancakesNumber of Servings: 14Recipe submitted by SparkPeople user MHILTS.

The nutritional information for Whole Wheat Blueberry White Chocolate Quinoa Chia Pancakes is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 207.1

• Total Fat: 5.7 g
• Cholesterol: 48.6 mg
• Sodium: 191.0 mg
• Total Carbs: 31.9 g
• Dietary Fiber: 5.6 g
• Protein: 6.9 g