Breakfast

Cinnamon Pan Frances is for Breakfast.

Cinnamon Pan Frances takes 15 minutes to prepare.

Cinnamon Pan Frances takes 20 minutes to cook.

Cinnamon Pan Frances makes 8 servings.

The ingredients for Cinnamon Pan Frances are:

3/4 cup egg beater
1 cup skim milk
3 tbsp heavy cream
1 tbsp vanilla
1 baguette (costco or sam's is where we get ours)

Here is how you make Cinnamon Pan Frances:

1. Divide baguette into 8 servings, then slice each serving in half length wise.2. In a baking dish whisk all ingredients together. Place bread in dish and allow to soak 2-3 minutes per side.3. Spray a skillet with cooking spray and fry slices until browned on each side.4. serve with your favorite toppings (cinnamon and sugar is my choice, or jam, syrup, etc.Serving Size: Makes 8 - 2 slice servingsNumber of Servings: 8Recipe submitted by SparkPeople user JESSICAO1981.

The nutritional information for Cinnamon Pan Frances is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 169.8

• Total Fat: 2.1 g
• Cholesterol: 8.3 mg
• Sodium: 338.3 mg
• Total Carbs: 26.4 g
• Dietary Fiber: 1.0 g
• Protein: 8.2 g

Cinnamon Pan Frances is French cuisine.