Breakfast

Cinnamon Raisin Bagel is for Breakfast, Snack.

Cinnamon Raisin Bagel takes several minutes to prepare.

Cinnamon Raisin Bagel takes several minutes to cook.

Cinnamon Raisin Bagel makes 12 servings.

The ingredients for Cinnamon Raisin Bagel are:

1 cup water
1/2 tsp salt
2 tbsp sugar
3 cups flour
1/2 cup or raisins ( or other dried fruit)
2 tsp bread machine yeast

Here is how you make Cinnamon Raisin Bagel:

Put all the ingredients in your bread machine following manufactuer instructionsSet on dough cycle.When cycle complete , take dough out & cut into 12 pcs.Preheat oven to 450 degrees - Boil 6 qts. waterRoll each piece into a ball.Poke the middle to make a hole & stretch out gently to make the correct shape.When the water comes to a boil , put a few bagels in the water , boil on each side for 1.5 minutes eachRemove from water with slotted spoon.Place on a cookie sheet lines with parchment paper.Bake on tray for 15 - 18 minutesNumber of Servings: 12Recipe submitted by SparkPeople user DONNAD10.

The nutritional information for Cinnamon Raisin Bagel is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 143.1

• Total Fat: 0.4 g
• Cholesterol: 0.0 mg
• Sodium: 95.6 mg
• Total Carbs: 31.4 g
• Dietary Fiber: 1.6 g
• Protein: 3.6 g