Breakfast

Cocoa Cereal is for Breakfast.

Cocoa Cereal takes 30 minutes to prepare.

Cocoa Cereal takes 2880 minutes to cook.

Cocoa Cereal makes 14 servings.

The ingredients for Cocoa Cereal are:

4 cups of buckwheat groats
1 1/2 cups of maple syrup
3 tsp vanilla extract
4 heaping tbsp organic cocoa powder
4 tsp of Truvia
4 tsp sea salt

Here is how you make Cocoa Cereal:

Cover buckwheat groats with water and soak for over an hour. Then place in a strainer and rinse well. Pour into a food processor and add the remaining ingredients. Pulse several times until mixed well. Pour about 1 1/4 cups of batter on each dehydrator sheet and dehydrate overnight at 115 degrees. The following morning, flip each sheet and remove from from sheet. Place sheet of cereal onto the mesh sheet and leave in dehydrator until very crispy, most likely overnight once more. Break into small pieces and store in airtight container.Serving Size:?makes 12 - 1 cup servings

The nutritional information for Cocoa Cereal is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 265.6

• Total Fat: 2.0 g
• Cholesterol: 0.0 mg
• Sodium: 667.8 mg
• Total Carbs: 61.0 g
• Dietary Fiber: 6.2 g
• Protein: 7.2 g

The dietary needs meet for Cocoa Cereal is Vegan