Breakfast

Coconut Oil Oatmeal Cookies is for Breakfast, Dessert.

Coconut Oil Oatmeal Cookies takes several minutes to prepare.

Coconut Oil Oatmeal Cookies takes several minutes to cook.

Coconut Oil Oatmeal Cookies makes 18 servings.

The ingredients for Coconut Oil Oatmeal Cookies are:

3/4 cup coconut oil melted
1/2 stick (1/4 cup) butter
1/2 cup brown sugar
1/2 cup white sugar
1 egg
1/4 cup water
1 teaspoon vanilla
1 cup whole wheat flour
1 teaspoon sea salt
1/2 teaspoon baking soda
dash of cinnamon and/or nutmeg
3 cups uncooked regular oatmeal

Here is how you make Coconut Oil Oatmeal Cookies:

Bake at 350 degrees for 10-12 minutes. Be sure not to over bake or they will be crispy I like my cookies chewy. You may find you want to even bake them for less time! For variety, add chopped nuts, raisins, carob chips, or coconut.Number of Servings: 18Recipe submitted by SparkPeople user CHRIS-CATHI.

The nutritional information for Coconut Oil Oatmeal Cookies is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 224.8

• Total Fat: 13.0 g
• Cholesterol: 18.6 mg
• Sodium: 24.2 mg
• Total Carbs: 26.7 g
• Dietary Fiber: 0.2 g
• Protein: 2.8 g