The recipe Monica's Cornbread

Made From Scratch Recipes

Monica's Cornbread recipe is a Breakfast, Snack meal that takes 20 minutes to make. If you enjoy for Breakfast, Snack, you will like Monica's Cornbread!

Monica's Cornbread

Monica's Cornbread Recipe
Monica's Cornbread

Healthier cornbread, good for breakfast

What Course Is Monica's Cornbread?

Monica's Cornbread is for Breakfast, Snack.


How Long Does Monica's Cornbread Recipe Take To Prepare?

Monica's Cornbread takes 10 minutes to prepare.


How Long Does Monica's Cornbread Recipe Take To Cook?

Monica's Cornbread takes 20 minutes to cook.


How Many Servings Does Monica's Cornbread Recipe Make?

Monica's Cornbread makes 9 servings.


What Are The Ingredients For Monica's Cornbread Recipe?

The ingredients for Monica's Cornbread are:

Contains flax and bran to add fibre. Has a good nutty flavour.


How Do I Make Monica's Cornbread?

Here is how you make Monica's Cornbread:

Heat oven to 425 degrees F. Grease an 8 or 9 inch square pan with cooking spray. In a medium bowl combine cornmeal, bran, flax, sugar, baking powder, salt. Stir in remaining ingredients, stirring by hand just until smooth. Pour batter into the pan and bake at 425F for 18 to 20 minutes or until a toothpick inserted in the middle comes out clean. Makes 9 servings.Number of Servings: 9Recipe submitted by SparkPeople user MLOU28.


What's The Nutritional Info For Monica's Cornbread?

The nutritional information for Monica's Cornbread is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 209.1
  • Total Fat: 9.2 g
  • Cholesterol: 24.2 mg
  • Sodium: 501.2 mg
  • Total Carbs: 27.0 g
  • Dietary Fiber: 4.2 g
  • Protein: 4.5 g

What Dietary Needs Does Monica's Cornbread Meet?

The dietary needs meet for Monica's Cornbread is Sugar Free


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