The recipe Cream of Wheat, raisins

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Cream of Wheat, raisins recipe is a Breakfast meal that takes 3 minutes to make. If you enjoy for Breakfast, you will like Cream of Wheat, raisins!

Cream of Wheat, raisins

Cream of Wheat, raisins Recipe
Cream of Wheat, raisins

What Course Is Cream of Wheat, raisins?

Cream of Wheat, raisins is for Breakfast.


How Long Does Cream of Wheat, raisins Recipe Take To Prepare?

Cream of Wheat, raisins takes 5 minutes to prepare.


How Long Does Cream of Wheat, raisins Recipe Take To Cook?

Cream of Wheat, raisins takes 3 minutes to cook.


How Many Servings Does Cream of Wheat, raisins Recipe Make?

Cream of Wheat, raisins makes 1 servings.


What Are The Ingredients For Cream of Wheat, raisins Recipe?

The ingredients for Cream of Wheat, raisins are:

Cream Of Wheat (Whole Grain), 3 tbsp
Water, tap, 1 cup (8 fl oz)
*Carnation 2% Low Fat Evaporated Milk, 1 serving (2 Tbs)
*Raisins, golden seedless, 1/8 cup (not packed)
*salt, Morton Lite Salt Mixture (1/2 the sodium of table salt), 1/8 tsp


How Do I Make Cream of Wheat, raisins?

Here is how you make Cream of Wheat, raisins:

Boil water and salt. Gradually add Cream of Wheat stirring constantly with wire whip or fork. Return to boiling. Lower temperature to low simmer stirring frequently, uncovered for 2-3 minutes. Remove from heat. Stir in evaporated milk, raisins. Serving Size: 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user GALINBLUEJEANS.


What's The Nutritional Info For Cream of Wheat, raisins?

The nutritional information for Cream of Wheat, raisins is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 181.9
  • Total Fat: 1.1 g
  • Cholesterol: 5.0 mg
  • Sodium: 277.8 mg
  • Total Carbs: 41.0 g
  • Dietary Fiber: 4.8 g
  • Protein: 6.6 g

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