Breakfast

Basic Crepe recipe is for Breakfast.

Basic Crepe recipe takes several minutes to prepare.

Basic Crepe recipe takes several minutes to cook.

Basic Crepe recipe makes 6 servings.

The ingredients for Basic Crepe recipe are:

2.5 Cups Milk
2 Eggs
2 Cups Flour

Here is how you make Basic Crepe recipe:

Makes approximately 18 crepes, at 1/4 cup per crepe.Blend all ingredients together and use 1/4 cup to measure amount to pour into pan. Put the slightest amount of vegetable oil in the pan to prevent sticking, or use an oil spray.Use small pans for best results.Number of Servings: 6Recipe submitted by SparkPeople user PINK-LICIOUS.

The nutritional information for Basic Crepe recipe is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 209.0

• Total Fat: 4.1 g
• Cholesterol: 79.0 mg
• Sodium: 62.7 mg
• Total Carbs: 34.3 g
• Dietary Fiber: 1.3 g
• Protein: 10.8 g