The recipe Crockpot Spiced Kamut (1/6 recipe, no molasses)

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Crockpot Spiced Kamut (1/6 recipe, no molasses) recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Crockpot Spiced Kamut (1/6 recipe, no molasses)!

Crockpot Spiced Kamut (1/6 recipe, no molasses)

Crockpot Spiced Kamut (1/6 recipe, no molasses) Recipe
Crockpot Spiced Kamut (1/6 recipe, no molasses)

What Course Is Crockpot Spiced Kamut (1/6 recipe, no molasses)?

Crockpot Spiced Kamut (1/6 recipe, no molasses) is for Breakfast.


How Long Does Crockpot Spiced Kamut (1/6 recipe, no molasses) Recipe Take To Prepare?

Crockpot Spiced Kamut (1/6 recipe, no molasses) takes several minutes to prepare.


How Long Does Crockpot Spiced Kamut (1/6 recipe, no molasses) Recipe Take To Cook?

Crockpot Spiced Kamut (1/6 recipe, no molasses) takes several minutes to cook.


How Many Servings Does Crockpot Spiced Kamut (1/6 recipe, no molasses) Recipe Make?

Crockpot Spiced Kamut (1/6 recipe, no molasses) makes 6 servings.


What Are The Ingredients For Crockpot Spiced Kamut (1/6 recipe, no molasses) Recipe?

The ingredients for Crockpot Spiced Kamut (1/6 recipe, no molasses) are:

1c dry Bob's Red Mill Kamut
1 cinnamon stick
4 strips orange zest
2 inches fresh ginger, sliced
1/2 tsp nutmeg
1/8 tsp allspice
1/8 ground cloves
Pinch of salt
2 tbsp unsalted butter
Optional: 2 tbsp molasses or honey


How Do I Make Crockpot Spiced Kamut (1/6 recipe, no molasses)?

Here is how you make Crockpot Spiced Kamut (1/6 recipe, no molasses):

Combine all ingredients and let cook in crockpot on low overnight (6-8 hours)Serving Size: Makes 6 servings, about 1 cup in sizeNumber of Servings: 6Recipe submitted by SparkPeople user KBAKER2013.


What's The Nutritional Info For Crockpot Spiced Kamut (1/6 recipe, no molasses)?

The nutritional information for Crockpot Spiced Kamut (1/6 recipe, no molasses) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 97.0
  • Total Fat: 2.6 g
  • Cholesterol: 5.2 mg
  • Sodium: 387.8 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 2.7 g
  • Protein: 3.4 g

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